Cook for a Cause

August 2, 2014

According to a ANU survey, 13% of Australians cannot afford to eat nutritionally balanced meals while 2.2m Australians are living in poverty.

Resparkle organized a Cook for a Cause workshop, bringing together a community of people for an afternoon to learn from 2 health experts and jointly we made over 400 healthy snacks that were donated to less fortunate Australian families through charity organisation SecondBite. The nutrition-packed snacks were accompanied by easy to follow recipes so the recipient can be inspired to make it themselves.